Rice is the seed of the grass species Oryza glaberrima (African rice) or Oryza sativa (Asian rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia and Africa.
India is one of the world's largest producers of rice, including white rice and brown rice, grown across the country.
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Select a product to learn how it can be used for this crop.