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JumpStart®

JumpStart® is an inoculant containing the naturally occurring soil fungus Penicillium bilaiae (P. bilaiae), which grows along plant roots, releasing phosphate bound in the soil, making it more available for the crop to use. 

Up to 90 per cent of applied phosphate fertilizer goes unused in the year of application as it gets tied (bound) to soil particles and other elements, making it unavailable to the crop. Some of this is used over subsequent years, but at least 25 per cent never becomes available.1 It is crucial to make the most efficient use of fertilizer phosphate to maximize yield potential. 

Factors Affecting Phosphate Availability2  

Phosphate is less available: 

  • In soils containing high levels of cations, such as calcium, magnesium, iron or aluminum 

  • In soils with high clay content 

  • At colder soil temperatures 

  • To crops with a tap root system 

  • In dry soils 

1Better Crops Vol. 86 (2002, No. 4), International Plant Nutrition Institute (formerly: Potash and Phosphate Institute). 

2 Penicillium bilaiae inoculation increases root-hair production in field pea. Robert H. Gulden and J. Kevin Vessey. May 17, 2000. 

Quick Facts

  • Improved phosphate availability 

  • Earlier, more uniform maturity 

  • Active in cool soil temperatures helping to enhance early-season vigour 

Labels And SDS

1 Labels Available

Product Overview

JumpStart® delivers enhanced phosphate availability for increased root growth and a larger leaf area. Penicillium bilaiae releases bound mineral forms of soil and fertilizer phosphate, which makes it more available to the plant to use. 

  • Results are greatest in soils with lower levels of available phosphate and high to medium levels of bound/ unavailable phosphate 

  • JumpStart® works at low soil temperatures when phosphate availability is normally limited.  

  •  JumpStart can work in soils within a wide pH range. It is the level of available phosphate, not the pH, that determines the benefit of JumpStart®. 

Labels and SDS

Crops

Full crop listing

  • Alfalfa
  • Canola
  • Corn

  • Alberta
  • Saskatchewan
  • Manitoba
  • British Columbia
  • New Brunswick
  • Newfoundland and Labrador
  • Northwest Territories
  • Nova Scotia
  • Nunavut
  • Ontario
  • Prince Edward Island
  • Quebec
  • Yukon

Product Specifications

Tech Specs

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APPLICATION INFO 

JumpStart® can be applied to bare seed up to 60 days prior to seeding (depending on seed type) and can be used with many different seed treatments. 

Please read the label before application for complete use instructions.  

JumpStart® Wettable Powder Application  

JumpStart® is available as a wettable powder that is mixed into water and applied to the seed as a liquid. Once JumpStart® is mixed into water, apply to seed within 24 hours. 

Wettable Powder Application

JumpStart® Granular Application Rates  

JumpStart® is available in a granular formulation for canola, barley, flax, mustard, oat, pea, lentil, soybean, wheat and canary seed. Application rates will vary according to row spacing. Please refer to the table below for details. 

Granular Application Rates

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